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Shanxi Old Handmade Aromatic Balsamic Black Brown Mature Fermented Vinegar
Description
Shanxi Old Handmade Aromatic Balsamic Black Brown Mature Fermented Vinegar
Factory supply regular packaging five years of vinegar
Product Description
Acidity | ≥6° |
Preservative | Non |
Fermentation | Solid State Fermentation |
Ingredients | Water,Sorghum,Barley,Pea,Bran,Spices |
Caramel | Non |
GB/T | GB/T18187 |
Storage method | Store in a cool and dry place |
Smell | Pure Natural Flavour |
Taste | Mellow, aroma strong,salty and sour,sweet |
Product Display
Additional information
Product Type: | Vinegar |
---|---|
Type: | Balsamic Vinegar |
Processing Type: | Brewed |
Form: | Liquid |
Packaging: | bottle, Box, Bulk |
Additives: | Water,Sorghum,Barley,Pea,Bran,Spices |
Certification: | HACCP, ISO, SC |
Weight (kg): | 11 |
Shelf Life: | 5 years |
Place of Origin: | Shanxi, China |
Brand Name: | NINGHUAFU YIYUANQING |
Model Number: | 500ml |
Acidity: | ≥6° |
Single weight: | 1kg |
Ingredient: | Water,Sorghum,Barley,Pea,Bran,Spices |
Caramel: | Non |
GB/T: | GB/T18187 |
storage method: | store in a cool and dry place |
Smell: | Pure Natural Flavour |
Taste: | mellow, aroma strong,salty and sour,sweet |
Color: | Dark Brown |