noodles Keep the gluten of fresh-boiled noodles long-lasting Just hot water, a bowl of cooked noodles anytime, anywhere

Professional Noodle Manufacture , Lock Fresh Noodle

“Wake-up”: With 30min “wake-up” process, make noodles more slippery and delicious.
Lock Fresh: Use freeze-drying technology, noodles can be quickly keep fresh texture and delicious tasteunder -35℃.
Noodle shape: 2.5mm pappardelle, imitate handmade noodle taste.
Raw Material: Selected white wheat( imported from Australia), give product pure wheat flavor.
Cooking methods:
  Method 1 — Just 5 minutes, enjoy  hearty fresh noodle.
  Method 2 — Cooking for 3 minutes and taste more delicious.

Taste: Chewy.

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