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Quality Antioxidant Fermented Chocolate Cocoa Nibs

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Description

Quality Antioxidant Fermented Chocolate Cocoa Nibs

Product Description
Nibs are fermented and roasted cocoa almonds, the source of pleasure without sugar or fat. Cocoa nibs are at least 70% dark chocolate and have a bitter taste – but their benefit is extremely to our body.


Feature : cocoa beans, chocolate, fiber, protein, healthy fats, minerals, flavonoids, iron, magnesium, phosphorus, zinc, manganese, and copper, antioxidants, epicatechin, catechin, procyanidins, anti-inflammatory, anticancer, vegan
Cocoa Nibs Fermented Dried Roasted
Product Name
Quality Antioxidants Fermented Chocolate Cocoa Nibs
Keyword
fermented cocoa
Shelf life 
12 months (18 when refrigerated)
Storage
Store in a temperature/humidity control environment, away from sunlight or other heat sources
Company Profile
The Bastazini Group, also known as GB Norte or GB Amazonia, was founded over 50 years ago in the north region of Brazil. The group has started businesses in agriculture sector, and later diversified to real state, vehicles, among others.


For Alibaba marketplace, GB Amazonia selected a group of industries to promote exports of superfoods from the Amazon Rainforest, including Brazil Nut, Freeze Dried Acai Berry Powder, Cacao Nibs, Camu Camu Powder, Guarana Powder, Cassava Flour, and Cumaru (aka Fava Tonka).
Certifications
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Logistics
Name : Quality Antioxidants Fermented Chocolate Cocoa Nibs

Packaging Detail : International standard packaging
Processing Time : 5 Days
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Additional information

Type:

Cacao

Processing Type:

Roasted

Maturity:

100%

Grade:

High

Certification:

Contacts

Weight (kg):

20

Place of Origin:

Cameroon

Brand Name:

Private

Model Number:

Cocoa Nibs Fermented

Product Name:

Quality Antioxidants Fermented Chocolate Cocoa Nibs

Keyword:

fermented cocoa

Color:

Natural Brown

Taste:

a bitter taste

Quality:

100% Natural High

Supply Ability:

130000mt/month

Shelf Life:

12 months (18 when refrigerated)

Payment:

L/C, T/T