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100%High Quality Cocoa from Peru

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Description

Product Description


Cocoa (or cacao) powder comes from cacao beans, this powder is a material wich lacks of fat from cacao beans. It’s light-brown colored and its pH is between 5 and 5.6.

Stimulate the cerebral cortex, eliminate drowsiness, enhance sense of touch and thinking and can adjust the heart function, as well as diuresis and diuresis of the kidney.
Contains more fat, higher calorific value, beneficial to nervous system, kidney, heart and so on.
It has mild stimulant and excitatory effect on human body.
A new study from Natraceutical suggests that cocoa husk fibers may reduce blood pressure and improve heart health.
The anti-oxidant effect of mouth fixation helps longevity.
The beauty of the skin.

Andina Foods Export E.I.R.L. is a company dedicated to production and commercialization of agri-food products, mainly of Superfoods, which have a much higher nutritional level than any other foods.

Company Name
ANDINA FOODS EXPORT EIRL
Product Name
Cacao
Place of Origin
Peru
Specifications
20 Kg Boxes
Drying Method
Natural

         

                Effect
Reducing blood sugar and protecting blood vessels
Protein, a variety of amino acids, high calorie fat, copper, iron, manganese, zinc, phosphorus, potassium, vitamin A, vitamin D, vitamin E, vitamin B1, vitamin B2, vitamin B6 and other biological activities of the alkaloids
Invigorating the stomach
Stimulation of the secretion of gastric juice
Promoting protein digestion
Nutritional diarrhoea that can not be solved by antibiotics
Nutritional diarrhoea that can not be solved by antibiotics
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