Ready recipe for a typical Italian risotto made with natural ingredients only and selected Italian ingredients.
المكون الأساسي
Italian Carnaroli rice, zucchini, raisin, red bell pepper, carrot, celery, mallow, potato, vegetable dehydrated broth, jasmine, blue poppy flowers, chives, leek, basil, parsley
نوع المعالجة
add 2 table spoons of olive oil to a pan, heat and add contents of package. Lightly toast rice kernels for one or two minutes. Add 500ml of warm water or vegetable broth slowly stirrin while adding and cook for 15-18 الدقائق. Turn of heat, let sit for 2 الدقائق, add salt & pepper, grated cheese and a dap of butter.
أسلوب
Raw
التعبئة والتغليف
stand up bag with cardboard
وقت الطبخ
15/18′
مدة الصلاحية
2 سنوات
وزن (كلغ)
200ز
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يوصي المنتجات
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لماذا أخترتنا
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