Verkauf!
2020 Halal usda organic Certificated Natural Fermented Brewed Rice Vinegar in bulk
Beschreibung
2020 Halal Certificated Natural Fermented Brewed Sushi Rice Vinegar
Produktbeschreibung
Spezifikation
Artikel | Wert |
Produktart | Rice Vinegar |
Herkunftsort | China |
Herkunft | Shandong |
Markenname | SEASIR |
Modellnummer | 152ml*24bottles/carton |
Verpackung | Kasten |
Zertifizierung | HACCP, ISO, KOSHER, BRC |
Haltbarkeit | 3 Jahre |
Verarbeitungstyp | Brewed |
Reinheit (%) | 100% |
Gewicht (kg) | 9.7kg |
Additive | No additives |
Vinegar Type | Rice Vinegar |
Produktname | 2020 Halal Certificated Natural Fermented Brewed Sushi Rice Vinegar |
Verpackung | Glass Bottle+carton |
Geschmack | Geschmack |
Erstausrüster | Akzeptabel |
Spezifikation | 152ml*24bottles/carton |
Marke | SEASIR |
Whatsapp | 86 13370941512 |
Lieferzeit | 3-25 Tage |
Storge | Before Opening: Normal Temperature |
Zutaten | Water,Reis,Schatz |
Firmenprofil
Shandong Seasir Brewing Food Co., GmbH (China) was founded in 1948. Our main focus is on the development and production of Asian condiments — soy sauce, vinegar,cooking wine and tofu.
Seasir products also are exported to the United States, Europa, and Southeast Asia. The main clients include general family consumers, food industry clients, and OEM clients, etc.
Seasir has been certified by the IS09001 National Quality Management System and IS022000 Food Safety Management System, BRC,Halal and been certified by FDA with the qualification for exported food manufacturer, etc.
Seasir Soy Sauce, Vinegar, and Seasoning Wine are brewed naturally from Non-GMO ingredients, and do not contain preservatives and any unhealthy food additives
Seasir products also are exported to the United States, Europa, and Southeast Asia. The main clients include general family consumers, food industry clients, and OEM clients, etc.
Seasir has been certified by the IS09001 National Quality Management System and IS022000 Food Safety Management System, BRC,Halal and been certified by FDA with the qualification for exported food manufacturer, etc.
Seasir Soy Sauce, Vinegar, and Seasoning Wine are brewed naturally from Non-GMO ingredients, and do not contain preservatives and any unhealthy food additives
Zertifizierungen
BRC
EU organic certification
FDA
HACCP
USDA organic certification
Halal
Ausstellung
SIAL Paris
Anuga
Fine Food Australia
Verpackung&Lieferung
FAQ
1. Sind Sie ein Hersteller??
Jawohl, we are specialize in Japanese style soy sauce since 1948 Jahre.
2.Can you help me make my own brand product?
Sure.OEM brand can be accepted.
Jawohl, we are specialize in Japanese style soy sauce since 1948 Jahre.
2.Can you help me make my own brand product?
Sure.OEM brand can be accepted.
3. Kann ich Ihre Fabrik besichtigen? ?
We warmly welcome customers to visit us. Before you come here, please advice your schedule, we can arrange attentive service for you.
4. CanI have a sample?
Sicher, sample free.But you need pay the freight fees,the sample can be delivered by FedEx.
Thank you so much for your valuable time and kind attention to our products and company.
Kontaktiere uns
Name: Ella Liu
WhatsApp:+86-13370941512
Skypen: +86-13370941512
Wechat: DLWqingling
M. Telefon: 008613012599637
Skypen: +86-13370941512
Wechat: DLWqingling
M. Telefon: 008613012599637
If you have a project that you feel we could help with, click “send” below, wenn nicht, thank you for your time and have a great day!
Zusätzliche Information
Herkunftsort: | Shandong, China, China |
---|---|
Markenname: | Seasir |
Verpackung: | bottle, Kasten |
Zertifizierung: | BRC, HACCP, ISO, KOSHER |
Haltbarkeit: | 3 YEARS, 3 Jahre |
Produktname: | 2020 Halal Certificated Natural Fermented Brewed Sushi Rice Vinegar |
Verpackung: | Glass Bottle |
Erstausrüster: | Akzeptabel |
Spezifikation: | 152ml*24bottles/carton |
Whatsapp: | 86 13370941512 |
Lieferzeit: | 25 Tage |
Zutaten: | Water,Reis,Schatz |
Storge: | Before Opening: Normal Temperature |
Produktart: | Vinegar |
Art: | Rice Vinegar |
Verarbeitungstyp: | Brewed |
Bilden: | Liquid |
Farbe: | Klar |