Verkauf!

Japanese Frozen Cultivated Xianggu Dried Mushroom Shiitake Fungus

Beschreibung

Japanese Frozen Cultivated Xianggu Dried Mushroom Shiitake Fungus

Produktname

Gluten-free Shiitake Mushroom

Ajitsuke Shiitake Mushroom

ZutatenDried shiitake mushroom, sugar, soy sauce, salt, brewed vinegar, sea tangle (parts of ingredients contains wheat) Dried shiitake mushroom, sugar, soy sauce, salt, brewed vinegar, sea tangle (parts of ingredients contains wheat)
Produktspezifikation

1kgx10P/C

1kgx10P/C

Haltbarkeit1 Jahr1 Jahr
Lagerung

Keep frozen(under -18℃)until consume

Once opened please keep refrigerated and consume within 4 Tage

Keep frozen(under -18℃)until consume

Once opened please keep refrigerated and consume within 4 Tage

  • No preservatives, No artificial colourings and addings, Non-GMO and natural ingredients are used only.
  • Food quality and safety are guaranteed, because we are FSSC22000 and ISO22000 certificated factory.
  • Available for vegetarian menu and gluten-free menu.

Zusätzliche Information

Herkunftsort:

Japan

Markenname:

Daikyo

Modellnummer:

SM-008

Gewicht (kg):

0.95

Freezing Process:

BQF

Zertifizierung:

ISO22000 FSSC22000

Haltbarkeit:

1 Jahr

Stil:

FROZEN

Farbe:

Braun

Teil:

cap

Produktart:

MUSHROOMS

Art:

Shiitake

Source:

Cultivated

Verarbeitungstyp:

Seasoned

Produktspezifikation:

1kgx10P/C

Ingridients:

Dried shiitake mushroom