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2020 Halal usda organic Certificated Natural Fermented Brewed Rice Vinegar in bulk
La description
2020 Halal Certificated Natural Fermented Brewed Sushi Rice Vinegar
Description du produit
spécification
Article | évaluer |
type de produit | Rice Vinegar |
Lieu d'origine | Chine |
Origine | Shandong |
Marque | SEASIR |
Numéro de modèle | 152ml*24bottles/carton |
Emballage | Boîte |
Certificat | HACCP, ISO, KOSHER, BRC |
Durée de conservation | 3 années |
Type de traitement | Brewed |
Purity (%) | 100% |
Lester (kg) | 9.7kg |
Additives | No additives |
Vinegar Type | Rice Vinegar |
Nom du produit | 2020 Halal Certificated Natural Fermented Brewed Sushi Rice Vinegar |
Emballage | Glass Bottle+carton |
Goût | Goût |
FEO | Acceptable |
spécification | 152ml*24bottles/carton |
Marque | SEASIR |
Whatsapp | 86 13370941512 |
Heure de livraison | 3-25 Journées |
Storge | Before Opening: Normal Temperature |
Ingrédients | Eau,Riz,Mon chéri |
Profil de la société
Shandong Seasir Brewing Food Co., Ltd (Chine) A été fondé en 1948. Our main focus is on the development and production of Asian condiments — soy sauce, vinegar,cooking wine and tofu.
Seasir products also are exported to the United States, L'Europe , and Southeast Asia. The main clients include general family consumers, food industry clients, and OEM clients, etc.
Seasir has been certified by the IS09001 National Quality Management System and IS022000 Food Safety Management System, BRC,Halal and been certified by FDA with the qualification for exported food manufacturer, etc.
Seasir Soy Sauce, Vinegar, and Seasoning Wine are brewed naturally from Non-GMO ingredients, and do not contain preservatives and any unhealthy food additives
Seasir products also are exported to the United States, L'Europe , and Southeast Asia. The main clients include general family consumers, food industry clients, and OEM clients, etc.
Seasir has been certified by the IS09001 National Quality Management System and IS022000 Food Safety Management System, BRC,Halal and been certified by FDA with the qualification for exported food manufacturer, etc.
Seasir Soy Sauce, Vinegar, and Seasoning Wine are brewed naturally from Non-GMO ingredients, and do not contain preservatives and any unhealthy food additives
Certificats
BRC
EU organic certification
FDA
HACCP
USDA organic certification
HALAL
Exposition
SIAL Paris
Anuga
Fine Food Australia
Emballage&Livraison
FAQ
1. Are you a manufacturer?
Oui, we are specialize in Japanese style soy sauce since 1948 années.
2.Can you help me make my own brand product?
Sure.OEM brand can be accepted.
Oui, we are specialize in Japanese style soy sauce since 1948 années.
2.Can you help me make my own brand product?
Sure.OEM brand can be accepted.
3. Can I visit your factory ?
We warmly welcome customers to visit us. Before you come here, please advice your schedule, we can arrange attentive service for you.
4. CanI have a sample?
Bien sûr, sample free.But you need pay the freight fees,the sample can be delivered by FedEx.
Thank you so much for your valuable time and kind attention to our products and company.
Contactez-nous
Nom: Ella Liu
Whatsapp:+86-13370941512
Skype: +86-13370941512
Wechat: DLWqingling
M. Phone: 008613012599637
Skype: +86-13370941512
Wechat: DLWqingling
M. Phone: 008613012599637
If you have a project that you feel we could help with, Cliquez sur “envoyer” below, if not, thank you for your time and have a great day!
Informations Complémentaires
Lieu d'origine: | Shandong, Chine, Chine |
---|---|
Marque: | Seasir |
Emballage: | bottle, Boîte |
Certificat: | BRC, HACCP, ISO, KOSHER |
Durée de conservation: | 3 YEARS, 3 Années |
Nom du produit: | 2020 Halal Certificated Natural Fermented Brewed Sushi Rice Vinegar |
Emballage: | Glass Bottle |
FEO: | Acceptable |
spécification: | 152ml*24bottles/carton |
Whatsapp: | 86 13370941512 |
Heure de livraison: | 25 Journées |
Ingrédients: | Eau,Riz,Mon chéri |
Storge: | Before Opening: Normal Temperature |
type de produit: | Vinegar |
Taper: | Rice Vinegar |
Type de traitement: | Brewed |
Formulaire: | Liquid |
Couleur: | Dégager |