Vente!
IL CEPPO SRL Fresh Italy factory 200 gram Pork and beef meat ragout
La description
Images de détails
Description des produits
LINE | TAKE AWAY | |
NAME | MEAT RAGOUT | |
CODE | 0920 | |
EAN CODE | 8010381009204 | |
ESTABLISHMENT IDENTIFICATION | IT 9 114 L CE | |
INGREDIENTS | Beef and pork 65% (EU origin), tomato pulp, onions, carrots, sucre, salt, mixture of spices and aromatic herbs, flavourings (salt, natural flavourings, powdered vinegar). | |
May contain traces of: cereals containing glutens, crustaceans, eggs, fish, soybeans, milk, celery, molluscs. Packaged in a protective atmosphere | ||
NUTRITIONAL INFORMATIONS | ||
Typical values for 100 g: | ||
ENERGY | 464 kJ – 111 Kcal | |
FATS of which saturates | 5.3 g | |
1.7 g | ||
CARBOHYDRATES of which sugars | 2.7 g | |
2.1 g | ||
PROTEINS | 13.1 g | |
SALT | 0.8 g | |
CHARACTERISTICS | IL CEPPO SRL guarantees compliance with the microbiological requirements established by Reg. CE 2073/05 |
NET WEIGHT | 200 g |
SHELF LIFE | 35 journées |
STORAGE | Keep refrigerated between 0°C e +4°C |
PRIMARY PACKAGING | APET heat sealed ATM clear tray with neutral film. Dimensions: 157 mm x 124 mm x 35 mm h |
SECONDARY PACKAGING | Printed cardboard box containing no. 8 packs. Dimensions: 340 mm x 240 mm x 100 mm h |
BILLING UNIT | NO. |
ALLERGEN TABLE | ||||||
The allergens present are indicated in the table below, in compliance with Annex II of Reg. CE 1169/2011: | ||||||
ALLERGENS | PRESENCE (YES – NO) | Specific name of the substance | POSSIBLE PRESENCE due to cross contamination (YES – NO) | |||
Cereals containing gluten, namely: wheat, rye, barley, oats, spelt, Kamut or their hybridised strains and products thereof | NO | OUI | ||||
Crustaceans and products thereof | NO | OUI | ||||
Eggs and products thereof | NO | OUI | ||||
Fish and products thereof | NO | OUI | ||||
Peanuts and products thereof | NO | – | ||||
Soybeans and products thereof | NO | OUI | ||||
Milk and products thereof (including lactose) | NO | OUI | ||||
Nuts, namely: almonds, hazelnuts, walnuts, cashews, agaciù nuts, pecan nuts, Brazil nuts, pistachio nuts, macadamia or Queensland nuts and products thereof | NO | – | ||||
Celery and products thereof | NO | OUI | ||||
Mustard and products thereof | NO | – | ||||
Sesame seeds and products thereof | NO | – | ||||
Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO2 | NO | – | ||||
Lupin and products thereof | NO | – | ||||
Molluscs and products thereof | OUI | OUI | ||||
Plus de produits
Profil de la société
Certificats
Informations Complémentaires
| Taper: | PORK |
|---|---|
| Style: | Cooked |
| Certificat: | HACCP, ISO |
| Emballage: | Bulk |
| Durée de conservation: | 30 journées |
| Lester (kg): | 0.2 |
| Lieu d'origine: | Italie |
| Marque: | IL CEPPO SRL |
| Numéro de modèle: | MEAT RAGOUT |
| Type de traitement: | Cold Pressed |
| Stockage: | Keep refrigerated between 0°C e +4°C |
| Freezing: | 0 – 4°C |
| Cooking Time: | Microwave or cooking plan – saouse cof pasta or spaghetti |
| Line: | TAKE AWAY |
| Ean code: | 8010381009204 |
| Establishment identification: | IT 9 114 L CE |
| Billing Unit: | kg |