Premium Cooked Brown Rice cheap can KIN NO IBUKI from Japan with high quality
La description
Nom du produit | Premium Cooked Brown Rice KIN NO IBUKI |
Marque | OKUSAMA |
Lieu d'origine | Japon |
You can eat it right away in a microwave to get a chewier texture than conventional brown rice, a taste you’ve never tasted before!
We handle over 10,000 new products a year, arranged for overseas export. There are many wonderful products hidden in the regions of Japan.
We are conscious of the importance of fair trade, which revitalizes local production and ensures that producers are well developed.
We are confident in our products, and we are happy to see our customers’ satisfaction.
We are looking forward to building a better environment with our partners who we can do business with.
1. qui sommes nous?
Amérique(10.00%),Afrique(10.00%),Europe de l'Ouest(10.00%),Marché intérieur(10.00%). Il y a au total environ 5-10 personnes dans notre bureau.
2. comment pouvons-nous garantir la qualité?
Toujours un échantillon de pré-production avant la production en série;
Toujours inspection finale avant expédition;
3.que pouvez-vous acheter chez nous?
Tea,Condiments,Grain,Sweets,Artisanat
4. Pourquoi devriez-vous acheter chez nous et non chez d'autres fournisseurs?
We are PRODUCTORING CO., LTD. There are many wonderful products hidden in the regions of Japan. The thoughts and commitment of the
producers are concentrated in their products.
5. quels services pouvons-nous fournir?
Conditions de livraison acceptées: GOUSSET,CAF,EXW,DDP,Livraison express;
Devise de paiement acceptée:USD,JPY,HKD;
Type de paiement accepté: T/T,Pay Pal;
Langue parlée:Anglais,Japonais
Informations Complémentaires
Taper: | Riz |
---|---|
Kind: | Please contact with us |
Variété: | Please contact with us |
Cultivation Type: | Please contact with us |
Broken Ratio (%): | 0 % |
Max. Humidité (%): | 0 % |
Admixture (%): | 0 % |
Crop Year: | Please contact with us |
Certificat: | Please contact with us |
Lieu d'origine: | Japon |
Marque: | OKUSAMA |
Numéro de modèle: | P12 |
If you have any doubts: | Please contact with us |