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Saute beef with cayenne pepper self-service mini food warmer hot pot
La description
Information produit
Nom du produit | Beef self-heating hot pot |
Lester | 340g |
Ingrédients | Vermicelli, vegetable bag, base, braised beef |
Storage conditions | Dry at room temperature, avoid light and sun |
Durée de conservation | 9 mois |
Profil de la société
Partner
Certificats
Product Transport
FAQ
Q1: Êtes-vous une société commerciale ou un fabricant ?
A1: We are trading company .but we also manufacturer.
Q2: Do you have your own R&Équipe D?
A2: Oui, we can customize products as your requirements.
Q3: Fournissez-vous des échantillons gratuits ?
A3: Oui, We provide samples.
Q4: How about the quality?
A4: We have the best professional engineer and strict QA and QC system.
Q5: Can we be your distributor?
A5: We are looking for distributor and agent all over the world.
Q6: How’s the package?
A6: Normally are cartons, but also we can pack it according to your requirements.
Q7: How’s the delivery time?
A7: It depends on the quantity you need, 1-25 jours habituellement.
A1: We are trading company .but we also manufacturer.
Q2: Do you have your own R&Équipe D?
A2: Oui, we can customize products as your requirements.
Q3: Fournissez-vous des échantillons gratuits ?
A3: Oui, We provide samples.
Q4: How about the quality?
A4: We have the best professional engineer and strict QA and QC system.
Q5: Can we be your distributor?
A5: We are looking for distributor and agent all over the world.
Q6: How’s the package?
A6: Normally are cartons, but also we can pack it according to your requirements.
Q7: How’s the delivery time?
A7: It depends on the quantity you need, 1-25 jours habituellement.
Informations Complémentaires
Lieu d'origine: | Hebei, Chine |
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Goût: | Spicy |
Lester (kg): | 0.34 |
Style: | Instant |
Contents: | Vermicelli, vegetable bag, base, braised beef |
Emballage: | Vacuum Pack |
Âge: | Tout |
Durée de conservation: | 9 mois |
Nom du produit: | Beef self-heating hot pot |
Ingrédient: | Vermicelli, vegetable bag, base, braised beef |
Cooking Time: | 15 Minutes |
Stockage: | Dry at room temperature, avoid light and sun |