Mushrooms in marinade – a product of long-term storage, obtained as a result of the treatment of raw materials (mushrooms) in a certain way. White mushroom in marinade from Siberia is the best mushroom in terms of organoleptic qualities (goût, smell, structure).
We cook according to an old home recipe, collect mushrooms only in ecological forests and immediately harvest after harvesting. In the composition – minimum ingredients – no extra chemicals. We procure our products so that they do not need additional “props” in the form of preservatives and stabilizers.
TM Sebur-Nature is ready to deliver products in any size. Our product fully meets all the declared criteria, has a pleasant taste and aroma, due to which it will become an indispensable ingredient in home cooking or in the production of food. The product has certificates and declarations of compliance.
spécification
Objet
évaluer
type de produit
CHAMPIGNONS
Taper
Pine Mushroom
Style
Frais
Couleur
blanche
Source
SAUVAGE
Partie
ENTIER
Type de traitement
Seasoned
Durée de conservation
12 month
Lester (kg)
0.25
Certificat
by request
Lieu d'origine
Fédération de Russie
Tyumen Oblast
Marque
Sebur-Nature
Numéro de modèle
White mushroom in marinade
Benefits
vegetarian food
Nutrition value
28 kcal
Stockage
t 0…+8 C
FEO
Disponible
Usage
Health Food
Profil de la société
Greetings to all who cares about their health!
My name is Denis, I am a doctor with 19 years of experience. Such a long experience working with patients made me realize that many people (but, unfortunately, not everyone yet) are conscious of their lives. I’ve always wanted to help people in a bigger scale, but was too busy working as an orthopedic traumatologist so that could not think of opening my own enterprise.
Once, while fishing on the riverbank of the Ob River in the natural zone of the taiga, I met a man, who has the similar views and understands the importance of a scientific and technological approach to his nutrition. During communication, we realized that we could create a company together. Thanks to which our common dream may come true. The dream is to create a company that would help people comprehensively control their health, understanding what exactly they eat, and what value these products carry.
Vasily, my partner, worked for 15 years in a state procurement office. This is a person who understands how to convey the benefits of Siberian products to people in any corner of the world. He knows everything about production: from technology of collecting raw materials to packing cans and labeling. At the place of our meeting, on the banks of the Ob River, it was decided to open our enterprise – away from cities and industrial production.
Together we began to produce food that you can add to each of your meals to enrich them with benefits. Confiture, confiture or pasta from cones and numerous berries of Siberia and Ivan tea with ginger – for breakfast or dessert, cones in marmalade and pine nuts – for any snack, dried mushrooms and mushrooms in marinade – for lunch or supper. In the composition – minimum ingredients – no extra chemicals. We procure our products so that they do not need any preservatives and stabilizers.
We are only at the beginning of the journey to create an integrated ecosystem of nutrition, but feeling that in the world and in Russia, among other things, there are people who care for themselves consciously, we believe and know that we will soon become one of the largest producers of the right products necessary for our body. Under the leadership of our director, Breeva Tatyana, we began to produce canned products under the SEBUR and SEBUR NATURE brand since 2019.
We have full-cycle production in the Tyumen region (West Siberian lowland): harvesting wild plants (berries, mushrooms, nuts), processing, production of the product itself, branding. The collection area is the coniferous and deciduous forests of Taiga, the nearest point is located 150 km from the nearest large settlement, which allows us to talk about the environmental friendliness and absolute naturalness of the raw materials we use.
We make very wide range (jam, jams, pastes) from pine, cedar, berry wild plants. As well as mushroom products: white mushroom, grouse, podosinovik, moss.
All products are certified. We cooperate with retail chains, individual entrepreneurs, cafes, Restaurants, souvenir shops, IVF stores, hotel business and other connoisseurs of unique IVF products from the Siberian expanses. Individually select the package. We work under private label.
