Buckwheat flowers emit a pleasant aroma which is attractive for bees, which create from buckwheat nectar an unusual dark honey. He has a sharp spicy flavor with a bitter tinge. This kind of honey is characterized by the smell of wood and clay. It leaves a slight sore in throat when swallowed. Try it with dessert wines. Pour them mascarpone cheese or pancakes. It can be used for cooking poultry, fois gras, pork, in sauces, it is also a key ingredient for baking a gingerbread.
על המוצר
Close contacts with beekeepers help us to keep prices at a reasonable level
Scientific approach to quality control of honey: organoleptic analysis, humidity analysis (20%), bee pollen analysis, quality certification by accredited laboratory
Products are optimized for mass production, we can meet almost any supply rate.
Environmentally friendly product
About Company
We are the team of associates who have a common goal – to create the most delicious food from wild plants. Our ideal is nothing extra! Our credo is value the genuine!
We are the only supplier of this product range with so favorable conditions of work and service. Good experience in the FMCG market allows us to anticipate customer needs and thanks to our flexibility we can quickly respond to customers’ needs. Everyone from a retailer to a consumer has an opportunity to get a benefit. So what advantages will you get while working with us?
