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High Quality Pure Egg yolk powder

קטגוריה:

תיאור

High Quality Pure Egg yolk powder

תיאור מוצרים
מוצר: Egg Yolk Powder

מראה חיצוני: Yellow Fine Powder

Odor&טַעַם: Characteristic

Solubility:100%

לַחוּת:<4%

Protein: >45%

Fat: >40%

Free Fatty acids:<4%

Heavy Metals: <10ppm
Egg Powder is made out of the fresh eggs produced in its own chichen tarm through
selecting,washing,sterilizing,showering,drying,שְׁבִירָה,separating,evening,B-sterilizing,spray-drying and sieving.
It is more superior and convenient than fresh eggs in transportation and storage,safe from pathogen(sahnonella),so it is approved asan additive adjuvant/hr non-transfomled gene ibod.
Certificate of Analysis

פריטמִפרָטResult
Physical control
מראה חיצוניYellow fine powderComplies
Assaypure powderComplies
OdorCharacteristicComplies
Particle Size100% pass 80 meshComplies
Loss on Drying≤5.0%3.25%
Chemical Control
Total Heavy Metals≤10ppmComplies
Ash≤1.0ppmComplies
עוֹפֶרֶת≤0.5ppmComplies
Arsenic≤1.0ppmComplies
Residue of PesticideComplies
Microbiological Tests
Total Plate Count≤1000cfu/gComplies
Yeast&Mold≤100cfu/gComplies
E.coilNegativeComplies
SalmonellaNegativevComplies
StaphylococcusNegativeComplies
Packing and Storage
אֲרִיזָה: Pack in paper-carton and two plastic-bags inside.
חיי מדף: 2 year when properly stored.
אִחסוּן: Store in a well-closed place with constant low temperature and no direct sun light.

Product Function
Egg Yolk Powder is rich in lecithin ans cephalin.It as very high nutrition value,excellent emulsifying and falvoring ability and
is widely used in nurition food.


1. As a nourishment in cakes,biscuits and bread,it can raise its volume and softy and improve its tast.

2. Used in dough,it can raise its air content.

3. It can make the baked food more colorful.

4. As a natual high emulsifying agent,its can raise cohesion of fat and shape retain of cold food.

5. As a gelata ingredient in instant noodles,it can raise its gluten tenacity and elasticity.

6. It can also serve as season ingredient.
יישום מוצר
1, Egg Yolk Powder has the function of antioxidant activity;


2, Egg Yolk Powder used to prevent and treat atherosclerosis;

3, Egg Yolk Powder will prevent or delay the occurrence of dementia;

4, Egg Yolk Powder can break down the body of toxins, owns the effective of white-skin;

5, Egg Yolk Powder has the function of reducing serum cholesterol leves, prevents cirrhosis, and contributes to the recovery of liver function;

6, Egg Yolk Powder helps eliminate fatigue, intensify the brain cells, improve the result of nervous tension caused by impatience, irritability and insomnia.
אריזת מוצר
פרופיל החברה
הסמכות
משוב לקונה

מידע נוסף

סוג המוצר:

Egg Product

מגוון:

Egg White Powder

מָקוֹר:

עוף

להשתמש:

מזון

תעודה:

ISO

איזור מוצא:

Shaanxi, חרסינה

שם מותג:

IDOBIO Egg yolk powder

מספר דגם:

IDOBIO

שם מוצר:

Egg yolk powder

מראה חיצוני:

Yellow Fine Powder

יישום:

Food Industry

כיתה:

Food Grade

אֲרִיזָה:

20 Kg/bag

מִפרָט:

Pure Powder

Self life:

24 חודשים

Egg Type:

Healthy