It is a high quality Japanese product called Natto Waffle. OEM and various customization are possible, and the company has acquired Ibaraki HACCP על אודות 15% of natto dough is used and contains 100 million or more live natto bacteria, which is a healthy dessert. OEM and various customization are possible, and the company has acquired Ibaraki HACCP
<productdetail1> Product features ①A new dessert with soy milk, low calorie content and more protein and fiber ②There are 5 flavors (matcha, yuzu, chocolate chips, dried potatoes, plain flavor), and you can enjoy various textures. ③This product contains various nutritional ingredients of natto. לדוגמה, high-quality proteins, nattokinase, polyamines, isoflavones and saponins, vitamin K2, lecithin, וכו. These ingredients are said to prevent hangover and sickness and enhance liver function. בנוסף, it can not only prevent lifestyle-related diseases such as cerebral thrombosis and osteoporosis, but also can keep beauty, immunity up and anti-aging.
<productdetail2> How to use It can be eaten every day on the table, as a nutritious breakfast, or as a dessert for coffee or tea.
<productdetail3> Recommended for people like these ①Want to take in various nutritional components of natto ②Want to eat snacks good for beauty and health ③Want to increase immunity and anti-aging ④Worried about lifestyle-related diseases such as cerebral thrombosis, hepatic function decline, osteoporosis
פרופיל החברה
Kanasago Foods Co., בע"מ.
Form delicious to thanks
עבור יותר מ 60 years of manufacturing natto, we have been working on making “really delicious natto” using our unique long-term fermentation technology. We mainly use domestic soybeans, and manufacture products such as natto with high added value, natto named Mamenoka with less stringiness, natto powder, natto snacks, natto waffles etc. We provide about 55 million meals natto per שָׁנָה. Various OEM and customization are possible, and Ibaraki HACCP certification has been obtained. We have acquired various certifications and awards. לדוגמה, “tokyo&around tokyo” תעודה , “The Wonder 500” prize , Hitachi Ota City special product certification , Hospitality selection prize , “2019 AA TASTE AWARDS” prize, 25th national natto appraisal award.
