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Saute beef with cayenne pepper self-service mini food warmer hot pot
Descrizione
Product information
nome del prodotto | Beef self-heating hot pot |
Il peso | 340g |
Ingredients | Vermicelli, vegetable bag, base, braised beef |
Storage conditions | Dry at room temperature, avoid light and sun |
Data di scadenza | 9 mesi |
Profilo Aziendale
Partner
Certificazioni
Product Transport
FAQ
Q1: Sei una società commerciale o un produttore ?
A1: We are trading company .but we also manufacturer.
Q2: Do you have your own R&squadra D?
A2: sì, we can customize products as your requirements.
Q3: Do you provide free samples ?
A3: sì, We provide samples.
Q4: How about the quality?
A4: We have the best professional engineer and strict QA and QC system.
Q5: Can we be your distributor?
A5: We are looking for distributor and agent all over the world.
Q6: How’s the package?
A6: Normally are cartons, but also we can pack it according to your requirements.
Q7: How’s the delivery time?
A7: It depends on the quantity you need, 1-25 giorni di solito.
A1: We are trading company .but we also manufacturer.
Q2: Do you have your own R&squadra D?
A2: sì, we can customize products as your requirements.
Q3: Do you provide free samples ?
A3: sì, We provide samples.
Q4: How about the quality?
A4: We have the best professional engineer and strict QA and QC system.
Q5: Can we be your distributor?
A5: We are looking for distributor and agent all over the world.
Q6: How’s the package?
A6: Normally are cartons, but also we can pack it according to your requirements.
Q7: How’s the delivery time?
A7: It depends on the quantity you need, 1-25 giorni di solito.
Informazioni aggiuntive
| Luogo d'origine: | Hebei, Cina |
|---|---|
| Gusto: | Spicy |
| Il peso (kg): | 0.34 |
| Stile: | Immediato |
| Contents: | Vermicelli, vegetable bag, base, braised beef |
| Confezione: | Vacuum Pack |
| Age: | Tutto |
| Data di scadenza: | 9 mesi |
| Nome del prodotto: | Beef self-heating hot pot |
| Ingrediente: | Vermicelli, vegetable bag, base, braised beef |
| Tempo di cottura: | 15 Minutes |
| Magazzinaggio: | Dry at room temperature, avoid light and sun |