Uitverkoop!

Guatemala Fancy whole bean coffee with cocoa lemon walnut cherry flavor

Categorie:

Beschrijving

Guatemala Fancy whole bean coffee with cocoa lemon walnut cherry flavor

product beschrijving

Guatemala Fancy whole bean coffee

Coffee beans Guatemala Fancy, “Siesta Coffee Roasters
Guatemala Fancy is a basic mono-variety of washed Arabica that will appeal to almost every coffee lover. Delicate, but at the same time rich and thick taste has bright chocolate notes with a slight citrus acidity in the aftertaste.

Specificatie
Verwerken:
washed
Aroma
cocoa, lemon, okkernoot, cherry
Beoordeling
82,75
Region
Huehuetenango, Oriente
Varieties
Bourbon, Caturra and Catuai
Hoogte
1400-2200 meters above sea level
Houdbaarheid
18 maanden
Inpakken & Levering
Net weight pieces
1 kg
verpakking
Plastic bag (1 pc) + doos (12 stuks)
Box size
14х33х7 cm
The weight of the box
13 kg
Production under private label
ja
Minimale bestelling
1 pc
Possible volume of deliveries
30 000 pcs per month
Price in the offer
EXW Khabarovsk, Vladivostok
Leveringsmethoden
express mail, mail, truck, sea transport
Over bedrijf
The company Siesta Coffee Roasters has been roasting coffee in Khabarovsk.
We roast coffee grains using modern equipment and author’s methods for coffee houses, corporate and private clients.
We work throughout the Far East, Russia and the CIS, and also consider options for cooperation in new markets.

* 6 years we’ve been roasting coffee
* 70+ single varieties and blends of coffee and tea
* 300+ regular customers
* 40 tons we fry annually

Contacts
Khabarovsk, st. Sinelnikova, 20, letter E

Zayats Alexey Andreevich
+7 (4212) 20-99-31
+7 914 158-99-31
https://www.siesta-coffee.ru/

Extra informatie

Type:

Coffee Bean

Verscheidenheid:

Arabica

Verwerkingstype::

Roasted

Cijfer:

1

Maturity:

100

verpakking:

PE package

Houdbaarheid:

18 maanden

Gewicht (kg):

1

plaats van herkomst:

Khabarovsk Krai, Russische Federatie

Merknaam:

Siesta Coffee Roasters

Modelnummer:

Guatemala Fancy whole bean coffee

Teelttype::

Biologisch