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Japanese customized mushrooms go health natural vegan

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Japanese customized mushrooms go health natural vegan

Some photos are reference images.
Product detail
Productnaam
Ajitsuke Shiitake 100g
Pack quantity
100g
Pakketgrootte
200x130x10mm
Box quantity
12 packs
Shipping unit / Gewicht
12 packs * 4 bundled boxes/6.8㎏
Opslag
Kamertemperatuur
Houdbaarheid
180 dagen
Country of production
Japan
Ingrediënten / Additief
Shiitake mushroom, Water, Soy sauce, Suiker, Glucose fructose syrup, Fermented seasoning, Bonito stock, Vinegar, Protein hydrolysate
Allergy infomation
Wheat and Soybean
Nutrition Facts per 100g (Analysis value)
Calories
107 Kcal
Protein
3.1 g
Total Fat
0.3 g
Carbohydrate
22.9 g
Shiitake is a kind of mushrooms, very common in Asian cooking. This product is a convenient seasoned and sliced type. Seasoned mushroom is commonly used as an ingredient in Japanese sushi and rice menus and a topping for noodles. The flavor is mainly soy sauce and sugar, also we don’t add any chemical seasonings. You can taste natural flavors and make Japanese traditional sushi dishes.

Recipe ideas
EENs ingredients in rolled sushi and topping for sushi menus and noodles.
OEM item is negotiable depending on order quantity.

Please feel free to contact us when you have any requests or inquiries.

Extra informatie

plaats van herkomst:

Japan

Merknaam:

Misuzu

Modelnummer:

product_25-9

Gewicht (kg):

0.1

Houdbaarheid:

180 dagen

Kleur:

Bruin

Part:

cap

Smaak:

Salty and sweet