Professional Noodle Manufacture , Lock Fresh Noodle
“Wake-up”: With 30min “wake-up” process, make noodles more slippery and delicious. Lock Fresh: Use freeze-drying technology, noodles can be quickly keep fresh texture and delicious tasteunder -35℃. Noodle shape: 2.5mm pappardelle, imitate handmade noodle taste. Raw Material: Selected white wheat( imported from Australia), give product pure wheat flavor. Cooking methods: Method 1 — Just 5 minutes, enjoy hearty fresh noodle. Method 2 — Cooking for 3 minutes and taste more delicious.
