Sakura denbu is a sweet-salty, fluffy pink flaked fish condiment, kind of rice seasoning powder, that is used in sushi dishes as well as to decorate various rice dishes.Ingredients of sakura denbu is mainly cod fish, sugar and salt. Sakura means cherry blossom or tree. The pink color evokes the blossoms of Japanese cherry trees, called “sakura,” in Japanese. We don’t use any artificial falvors to seasoning.
How to use
Add some sakura dunbu in cooked rice to decorate, or as a ingredients of sushi.
You can decorate other rice dishes such as rice bowl.
The sweet pink color is perfect for party plates and festival foods ! OEM item is negotiable depending on order quantity. Please feel free to contact us when you have any requests or inquiries.
