Our own technology FNR manufacturing method. Remains the flavor and the nutrition. They last 120 days at the room Temperature. Precooked vegetables are cut into a size that is easy to use, so you can cook easy and quick. They save time and lavour. They are saving energy and reducing garbage. FNR manufacturing methood. As the sourness is reduced, it remains the original taste and flavor of vegetables. It should be noted that the liquid contained in the product has water-soluble nutritious. Enjoy one meal with ease,convenience and time saving. Only Japanese vegetables are used. They save time and lavour. They are saving energy and reducing garbage. FNR manufacturing methood. As the sourness is reduced, it remains the original taste and flavor of vegetables. It should be noted that the liquid contained in the product has water-soluble nutritious. Enjoy one meal with ease,convenience and timesaving. Product 5 is Rough peeled Japanese taroes. Japanese taro can be used various dishes. In Japan IMONI is famous. At first, Fry chicken in little bit oil,then add this product ( please save liquid separately),carrotoes, burdocks konjackand DASHI(soup stock), After fried add liquid and some warter and soupstock , soysauce,sugar,sake. then boiled 10minutes. You may add noodles. Please enjoy.It takes 15minutues to cook. Big pack 400g*12/ct, Small pack 200g*12/ct
Company Profile
Longlife and precooked F(Flavor)N(Nutrition)R(Remain)Veqetable
We manufacture precooked Japanese veqetables, which are long life (120days)and remain their flavor and nutrition, Potatoes,Sweet potatoes,onions,carrots burdock,Bamboo shoots etc, all from Japan. We are JFS-B(HACCP)certified. Our products are sold at the supermarkets all over Japan.
