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Mizubasho Junmai Daiginjo Premium custom made holder liquor bottle glass

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Description

Mizubasho Junmai Daiginjo Premium custom made holder liquor bottle glass

Products Description

Product Introduction:

Quick Detail:
1.Name: Mizubasho Junmai Daiginjo Premium

2.Appearance: Clear

3.Smell: Peach,apricot

4.Taste: Elegant, silky,clearness, uplifted, elegant finish of umami

5.Brand Name : Mizubasho

6. Ingredient: Rice, Rice Koji, Underground water

7. Alcohol Volume: 16%


Description:
Brewed with special contract farmed Yamada Nishiki which known as highest grade of rice for Sake making.
We strived for the ultimate Junmai Daiginjo, and brewed with a high rice polishing ratio. Enjoy the harmony of craftmanship, pure water and rice which has been handed down from generation to generation. It has a glamous nose of lychee, passionfuruit, and a sophisticated flavor.

What is SAKE?
It is an alcoholic beverage that is made from fermented rice. In Japan, we call it “Sake” or “Nihonshu”.
Sake is sometimes called “rice wine” but the brewing process is totally different.
Converting starch to sugar by Koji(molded rice) and Kobo(yeast) turn this sugar to alcohol in fermentation process.
This unique fermentation process is called multiple parallel fermentation.
Nowadays because of the nutritional value, it is getting more and more popular in the world.

Sake can be used in the cooking and also as beverage. As a traditional alcohol in Japan, sake is served chilled, at room temperature, or heated, depending on the preference of the drinker, the quality of the sake, and the season.


Style of Sake:


Storage:
Keep in cool and dry place without sunshine. Any light will make the sake taste different. So most of the sake bottle is dark brown to avoid light.


Our Philosophy

Produce fine sake which express the beauty of nature of Kawaba Village, and to continue to show deep respect and gratitude for this beautiful land, precious natural resources and our ancestors.
The inherent mission of Nagai Sake has always been about protecting the surrounding environment to protect the water, which is the very core of our sake’s character.
Now we own 50ha forest.

Craftmanship

We firmly believe that making sake by hand using our five senses(touch, smell, hearing, tastes and sight)is best . We put strong focus on hand crafted sake. We define only human can do as Art.
However, we are not afraid of using modern technology when a machine can do the job better. We use of high-tech machines to complement the low-tech techniques such as temperatures control, data collection ＆analysis etc. Especially we define them as science.
We cherish balance between these Art&Science factors.

Why Choose US?

1. We are Sake Brewery, Specialist of Sake, able to supply fresh Sake for you.
2. We have variety of sake such as “Sparkling sake” “Sttill Sake” “Vintage Sake” “Dessert Sake”. You can choose sake in accordance with any style of fine cusine.
3.Every year, our sake is evaluated not only in Japan but also international competitions such as “International Wine Challenge” and “Kura Master”.

Brand:
Mizubasho
Production Style:
Junmai Daiginjo
Raw material:
Rice, Rice koji, Underground water
Rice Variety
Yamadanishiki
Alcohol content:
16.00%
Sake Meter Value
-1
Rice Polish Rate
35%
Recomennded Serving Temperature
10~15℃
Storage
Keep in cool and dry place without sunshine.
Container:
Glass bottle
Place of Origin:
Gunma, Japan
Bottle Size
180ml
720ml
1800ml
Case Weight(kg)
5
8
18
Case Size(mm)
195×250×185
255×305×340
295×360×475
MOQ
1Case(12bottles)
1Case(6bottles)
1Case(6bottles)
Company Profile

Company Introduction:

Established in 1886, we manufacture fine sake which express the beauty of nature.
We propose new concept of Japanese sake called “Nagai Style” that you can enjoy 4types of sake which are “Sparkling sake” ,”Still Sake”, “Vintage sake” and “Dessert sake” in accordance with any style of fine cusine.
We are the pioneer of sparkling sake which made with in-bottle secondary fermentation, own patent for it.
Every year, our sake is evaluated not only in Japan but also international competitions such as “International Wine Challenge” and “Kura Master”.

Additional information

Place of Origin:

Japan

Brand Name:

Mizubasho

Model Number:

P5-9