The recent alimentary habits of consumers highlight a change in the food sector demand.
People have less time to dedicate to do shopping and cooking and the number of people in the household is decreasing, therefore there is the need to buy rapidly ready-to-use products, in small quantities.
Gigi il Salumificio can meet the new needs of the consumer thanks to a modern Clean Room used to slice salumi and package diced salumi, such as pancetta and guanciale stagionato.
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About Us
Since 1980, Gigi il Salumificio has been producing speciality products from Emilia Romagna such as Ciccioli (tender and crispy), Coppa di Testa, Strutto, Pancetta, Guanciale and seasoned Lardo.
We have a cleanroom where we slice and dice all our products. We offer packaging solutions for the food and catering industry (1 Kg or 500 g). We are BRC, IFS, ISO 22000, EMAS, BIO certified. We are authorized to export to most foreign markets.
Our History
Gigi il Salumificio was founded in 1980, when Mauro Reggiani builds a small factory in Castelnuovo Rangone, in the province of Modena. The Company name comes from the diminutive of Luigi, Mauro’s father, died in 1967. Jole, Luigi’s wife, often called her husband affectionately “my Gigi”. To his mother Jole and his wife’s parents, Enzo and Ada, the production of Ciccioli and Strutto (lard) starts with the purpose of preserving and keeping alive the culture of a cold meat cut closely linked with its territory and the Italian cold meat tradition. With Mauro’s wife, Maura Fontana, the company increases the range of produced salumi, focusing on quality and tradition still today considered the most important characteristic of successful products. After finishing their school training, the two sons Luigi and Luca join the company improving and developing sales and production. Today the company challenge is to keep on offering excellent products maintaining unchanged local traditions and the characteristic quality of salumi. All that is possible thanks to a close team willing to achieve such a target.
Exhibition
Parma
Madrid
Paris
Certifications
FAQ
1.How can I get the price?
-We usually quote within 24 hours after we get your inquiry(Except weekend and holidays). -If you are very urgent to get the price, please email us or contact us in other ways so that we can offer you a quote.
2. Can I buy samples placing orders?
-Yes.Please feel free to contact us.
3.What is your lead time?
-It depends on the order quantity and the season you place the order..
4.What is your payment term?
-T/T
5.What is the shipping method?
-It could be shipped by sea,by air or by express(EMS,UPS,DHL,TNT,FEDEX and ect). Please confirm with us before placing orders.
6.How do you make our business long-term and good relationship?
-1. We keep good quality and competitive price to ensure our customers benefit ; -2. We respect every customer as our friend and we sincerely do business and make friends with them,no matter where they come from.
