Oferta!
premium high quality pickled sushi ginger of Japanese sushi ingredients for Asian market and sushi restaurants
Descrição
| product name: | pickled sushi ginger |
| main ingredients: | ginger, água, salt, acetic acid, citric acid, aspartame, potassium sorbate. |
| colour: | cor de rosa, branco, vermelho |
| flavor: | sweet and sour, a bit spicy |
| taste: | tender and crunchy and fresh |
| espessura: | 0.8-1.0milímetros, 0.7-0.9milímetros,0.9-1.1milímetros |
| peso: | net weight: 1kg/saco, gross weight: 1.5kg/saco |
| embalagem: | 1.5kg×10bags/carton, 20lb/pail |
| shelf life: | 12 meses |
| lead time: | dentro 3 weeks after signing contract |
| payment terms: | 30% prepayment before production, 70% balance payment after shipment. |
| minimum quantity: | 500 cartons or 500 pails; LCL&FCL are available |
| Preço: | Negotiable |
Informação adicional
| Estilo: | PRESERVED |
|---|---|
| Tipo: | Ginger |
| Tipo de processamento: | Peeled |
| Preservation Process: | BRINE, Salt, Vinagre, Water |
| Sabor: | sweet and sour, Slightly Spicy |
| Part: | Root |
| Forma: | Sliced |
| Tipo de Cultivo: | COMUM, Open Air |
| Embalagem: | Volume, Can (Tinned), DRUM, Mason Jar, Vacuum Pack |
| Certificação: | APPCC, FDA, BRC, ISO |
| Avaliar: | ABC |
| Validade: | 12 MONTHS |
| Peso (kg): | 1.5 |
| Lugar de origem: | Shandong, China |
| Marca: | WENYUAN |
| Número do modelo: | Regular-23 |
| Main ingredients: | ginger, água, salt,vinegar |
| Cor: | branco, vermelho, cor de rosa |
| Sale unit: | caixa |
| Stlye: | Japanese Sushi Ginger |
| Armazenar: | Refrigerate |
| Uso: | Sushi Dish |
| Embalagem: | Carton Box |
| Loading port: | Qingdao |
| Variety: | regular, mini ginger |