Reducing bacteria, keeping the heart in good condition and immunity
Supplying Period
All the year round
(1) Fresh garlic: from June to September
(2) Cold stocking garlic: from September to next May
Exporting Standard
No root, no black mould, no splits, no internal germination growth, no insects or fungous stuff.
Mais produtos
company information
production line
Certificações
Embalagem do produto
Perguntas frequentes
Q:Areyou a manufacturer or a trade company? UMA:We are an integrated manufacturing and trading company, with our own planting base and processing factory, and control theproduct quality from the source.
Q:What about your price issue? UMA: Due to the particularity of the product，the market will be changed over time, please contact our customer service for the specific price.
Q:What’s the delivery and shipping? UMA:Pedido em massa,por aí 10 days to finish production from order confirmation,will be delivered by sea as customer requested.
Q: How about your after sales? UMA: Se você tiver alguma dúvida, let us know as soon as possible, we will give you prompt response.
Informação adicional
Estilo:
Fresco
Tipo:
Garlic
Tipo de Produto:
Liliaceous Vegetabless
Tipo de Cultivo:
COMUM
Certificação:
outro
Lugar de origem:
Jiangsu, China, China
Marca:
BAOYUAN
Número do modelo:
White garlic
peso:
1kg,5kg,10kg
Tamanho:
4cm, 4.5cm, 5cm, 5.5cm, 6cm, 6.5cm and Up
Varieties:
Normal White Garlic/Fresh Red Garlic
Edibleness:
Reducing bacteria, keeping the heart in good condition and immunity
Cor:
Normal White
Transporting Temperature:
-3 ℃ – 0 ℃
capacidade de fornecimento:
1 million tons per year
Validade:
Can be stored for up to 9 months under proper conditions
