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2020 laiwu pickled sliced ginger pickled pink sushi ginger for sushi restaurants and sushi bars and asia supermarket

Description

2020 laiwu pickled sliced ginger pickled pink sushi ginger for sushi restaurants and sushi bars and asia supermarket

Product Description
SHANDONG laiwu pickled sliced ginger pickled pink sushi ginger for sushi restaurants and sushi bars and asia supermarket
Specification
product name
pickled sushi ginger
main ingredients
ginger, water, salt, acetic acid, citric acid, aspartame, potassium sorbate.
colour:
pink, white, red
flavor:
sweet and sour, a bit spicy
taste:
tender and crunchy and fresh
thickness:
0.8-1.0mm, 0.7-0.9mm,0.9-1.1mm
weight:
net weight: 1kg/bag,
gross weight: 1.5kg/bag
packing:
1.5kg×10bags/carton, 20lb/pail
shelf life:
12 months
lead time:
in 3 weeks after signing contract
payment terms:
30% prepayment before production, 70% balance payment after shipment.
minimum quantity:
500 cartons or 500 pails; LCL&FCL are available
Price:
Negotiable
Packing & Delivery
SHANDONG laiwu pickled sliced ginger pickled pink sushi ginger for sushi restaurants and sushi bars and asia supermarket
Material:We have stored our own good material ,so we can control the quality of material ourselves.
All of our machine are modern.
Technicist: We have some technicists having much experience of sushi ginger ,and our workers have been trained specially
before beginning working.
To better ensure the safety of your goods, professional, environmentally friendly, convenient and efficient packaging services will be provided.ginger
Company Profile
Laiwu Wenyuan Food-Stuff Co., Ltd.

We have passed HACCP food safety management system certification and BRC certification. We have our own ginger base. We mainly export to Japan.Our main products like sushi ginger, pickled ginger sprout, broad bean flowers, pickled ginger filament etc.ginger

FAQ
1. Can you give us a sample as reference?
Yes, we can. Samples are available.

2. Can you provide customized services?
Yes, we can produce vegetables as your request(like radish shape, weight per bag, length etc). We also can print your logo and use your designed packing bag.

3. Store in a cool dry place. Once opened, keep refrigerated and use within 3 days.

Additional information

Style:

PRESERVED

Type:

Ginger

Processing Type:

Peeled

Preservation Process:

BRINE, Salt, Vinegar, Water

Flavor:

sweet and sour, Slightly Spicy

Part:

Root

Shape:

Sliced

Cultivation Type:

COMMON, Open Air

Packaging:

Bulk, Can (Tinned), DRUM, Mason Jar, Vacuum Pack

Certification:

HACCP, FDA, BRC, ISO

Grade:

ABC

Shelf Life:

12 MONTHS

Weight (kg):

1.5

Place of Origin:

Shandong, China

Brand Name:

WENYUAN

Model Number:

Regular-21

Main ingredients:

ginger, water, salt,vinegar

Color:

white, red, pink

Sale unit:

carton

Stlye:

Japanese Sushi Ginger

Storage:

Refrigerate

Usage:

Sushi Dish

Packing:

Carton Box

Loading port:

Qingdao

Variety:

regular, mini ginger