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Organic Raw Cacao Beans Export to EU USA UAE Etc High Quality Cacao Powder Making Chocolate at Cheap Price Cocoa Beans Top Dark

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Description

Organic Raw Cacao Beans Export to EU USA UAE Etc High Quality Cacao Powder Making Chocolate at Cheap Price Cocoa Beans Top Dark

Product Description

 

Cacao bean / cocoa (Organic certified)

Cacao beans are the seed kernels of Theobroma cacao, a small, evergreen tree that grows in tropical climates. Cocoa is a deviation of the Spanish word cacao, derived from the Nahuatl word cacahuatl. Cocoa can often also refer to the drink commonly known as hot chocolate; cocoa powder, the dry powder made by grinding cocoa seeds and removing the cocoa butter from the dark, bitter cocoa solids; or to a mixture of cocoa powder and cocoa butter.

Cacao beans are one of nature’s most potent antioxidant foods. The foundation of all chocolate products, cacao (ka-kow) beans are found inside the pulp of the cacao fruit. Our Cacao Beans are sourced from Peru where they are naturally fermented to remove bitterness – creating a smooth, rich chocolate flavor.

Our cacao beans are organic certified by EU regulations. The beans are criollo beans from Peru with a MOQ of 50 kilograms.

Cacao beans from Peru. Certified organic by SKAL.

Our Cacao is with High Premium Quality from Peru. We offer RAW or Roasted Cacao beans.We also offer Cacao Butter, Nibs, Powder, Liquor. COA and product specifications available.

 

NutriBoost offers a wide array of products. The main categories, are:

Herbs & Spices, Nuts & Seeds, Oils & Fats, Pulses & Lentils, Rice & Pasta, Superfoods, Supplements.s

Packaging & Shipping

 unit packaging are whole, clean and dry. Packaging protect raw material from contamination and other dangers. They have allowed to use in food production. Packaging methods: paper bag with foil contribution; packaging net weight: 25kg. To prevent palettes from damages they are covered with a sheet of polyethylene foil.

Additional information

Type:

Cacao

Variety:

ARIBA

Processing Type:

Dutched

Maturity:

90%

Grade:

Top Grade

Certification:

ISO HACCP, GMO, CE, EU

Place of Origin:

South Africa

Cacao Beans:

Brown