Wholesale white flower shiitake mushroom dried Japanese for cooking

Japanese shiitake mushrooms and Chinese shiitake mushrooms have big price differences. There is also a big difference between quality and taste. When you use it for cooking you will surely notice the difference.
Tenpaku shiitake are rare. It can only be cultivated under certain conditions so the production volume is low. People say this is a miracle shiitake.
Its production is less than 1% of the total.The pattern seems to be a shell of a turtle, and in China it is said to be very lucky, it is dealt with preciously and is more important than other mushrooms. It is like a Mountain abalone and when eaten the juicey texture spreads throughout the mouth.
When dried Shiitake mushroom are soaked in water the soup stock will contain a lot of beneficial ingredients, which can be used as a soup or with noodles.
Dried Shiitake mushroom contain lots of nutrients, especially vitamin D( 30 times more vitamin D than raw Shiitake mushroom). It is said that this is an indispensable nutrient to help children grow. Dried shiitake mushroom also contains 10 times more potassium than raw Shiitake mushroom. Potassium is said to be effective to help ease swelling. there is also a function that aids the absorption of calcium which is said to help brain development.
Although dried Shiitake mushroom have many nutritious values like this,there are other ways to use these mushroom,such as steaming,baking,frying and stir frying.

Marutomo Bussan Co., Ltd. is a specialized dried goods wholesaler dealing primarily with dried shiitake mushrooms, founded in 1986.  The yearly production quantity of shiitake wood logs produced in Japan is around 3000t. About half of that amount is produced in Oita Prefecture, and Marumoto Bussan is also located there.  It is truly the center of shiitake mushroom production.  Our company is located in Oita prefecture, the largest dried shiitake production area, so we can purchase a large amount of dried shiitake mushrooms every week, and keep the purchasing price low.  Furthermore, we own the largest company warehouse, extending over 4000m² in total, and exclusive company factory in the industry, and we have about a 100t of domestically produced shiitake mushrooms in stock at all times.  Also, our company is a member of the Oita Prefecture Dried Shiitake Traceability Council, and is subject to strict audit by a third party agency. We provide shiitake ascertained to be genuine without a doubt.  As a proof, a traceability seal can be found on our packing bags.  Our main domestic market is school lunches, and this seal has been well received as a mark of safety and security by nutritionists from all over the country, so this is one of the reasons why our company is favored for school lunches throughout Japan.
We handle the traditional ingredient that is shiitake in this manner, and, compared to other companies in the same industry, our staff members are young, quick in their work, we run our company in a way that changes are surely met with a response, and we continue our everyday work while devoting our attention to the chain of reporting, contacting and consultation, which deals with customers’ problems right away, and has employees consult their superiors when something unexpected happens.  We want to respond to various needs of foreign customers through Japanese ingredients.