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Goat meat
Beschreibung
Product Specification:
Processed Frozen Goat Beef Meat
Art: Donkey, Lamb/ Mutton, Goat, Kangaroo, Camel
Stil: Frozen
Freezing Process: BQF
Feature: Boneless
Teil: All Parts
Frozen Temperature:
– Blasted at: minus 40 Grad Celsius
– Storage at: minus 20 Grad Celsius.
– Temperature during Transportation: minus 18 Grad Celsius
For more information on our Meat products, contact us and you will get direct inquiry.
ARTIKEL | FROZEN SLAUGHTERED GOAT MEAT |
| Slaughterhouse design | Experienced engineer draw a practical layout |
Civil construction | Civil pomission from local |
Slaughtered Machines | High Quality Slaughtered Machines |
| Ascessories Prduct | Food standards stianless steel products |
Zusätzliche Information
| Art: | Goat meat |
|---|---|
| Stil: | FROZEN |
| Teil: | WHOLE |
| Feature: | Nutritious, Zuckerfrei, Decaffeinated, Caffeinated |
| Zertifizierung: | ISO, KOSHER |
| Verpackung: | Kasten |
| Klasse: | AA |
| Haltbarkeit: | 24 Monate |
| Freezing Process: | IQF |
| Gewicht (kg): | 15 |
| Herkunftsort: | Südafrika |
| Markenname: | Ziegenfleisch |
| Modellnummer: | Frozen Halal |