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Goat meat
Descripción
Product Specification:
Processed Frozen Goat Beef Meat
Escribe: Donkey, Lamb/ Mutton, Goat, Kangaroo, Camel
Estilo: Frozen
Freezing Process: BQF
Rasgo: Boneless
Parte: All Parts
Frozen Temperature:
– Blasted at: minus 40 degrees Celsius
– Storage at: minus 20 degrees Celsius.
– Temperature during Transportation: minus 18 degrees Celsius
For more information on our Meat products, contact us and you will get direct inquiry.
ITEM | FROZEN SLAUGHTERED GOAT MEAT |
| Slaughterhouse design | Experienced engineer draw a practical layout |
Civil construction | Civil pomission from local |
Slaughtered Machines | High Quality Slaughtered Machines |
| Ascessories Prduct | Food standards stianless steel products |
Información Adicional
| Escribe: | Goat meat |
|---|---|
| Estilo: | FROZEN |
| Parte: | WHOLE |
| Rasgo: | Nutritivo, Sin azúcar, Decaffeinated, Caffeinated |
| Certificación: | YO ASI, COMESTIBLE SEGÚN LA LEY JUDÍA |
| embalaje: | Caja |
| Calificación: | AA |
| Duración: | 24 Meses |
| Freezing Process: | IQF |
| Peso (kg): | 15 |
| Lugar de origen: | Sudáfrica |
| Nombre de la marca: | Carne de cabra |
| Número de modelo: | Frozen Halal |