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best quality sweet and sour pickled sushi ginger 340g in plastic and glass jars for sushi bars and restaurants
Description
product name: | pickled sushi ginger |
main ingredients: | ginger, water, salt, acetic acid, citric acid, aspartame, potassium sorbate. |
colour: | pink, white, red |
flavor: | sweet and sour, a bit spicy |
taste: | tender and crunchy and fresh |
thickness: | 0.8-1.0mm, 0.7-0.9mm,0.9-1.1mm |
weight: | net weight: 1kg/bag, gross weight: 1.5kg/bag |
packing: | 1.5kg×10bags/carton, 20lb/pail,200g*24jars/carton, 340g*24 jars/carton |
shelf life: | 12 months |
lead time: | in 3 weeks after signing contract |
payment terms: | 30% prepayment before production, 70% balance payment after shipment. |
minimum quantity: | 500 cartons or 500 pails; LCL&FCL are available |
Price: | Negotiable |
Additional information
Style: | PRESERVED |
---|---|
Type: | Ginger |
Processing Type: | seasoned |
Preservation Process: | BRINE, Salt, Vinegar, Water |
Flavor: | sweet |
Part: | Root, Root |
Shape: | Sliced |
Cultivation Type: | COMMON, Open Air |
Packaging: | Bulk, Can (Tinned), DRUM, Mason Jar, Vacuum Pack |
Certification: | BRC, HACCP, FDA, KOSHER, HALAL |
Grade: | LMS |
Shelf Life: | 12 MONTHS |
Weight (kg): | 1 |
Place of Origin: | Shandong, China |
Brand Name: | WENYUAN |
Model Number: | Regular-15 |
Ingredients: | ginger slice, water, salt, vinegar |
Color: | natural or red or pink |
Origin: | Laiwu |
Package: | glass and plastic jar |
Packing: | 340g*24 jars/carton |
Storage: | Dry Place Avoid Sunlight! |
Use: | Japanese Cuisine |
Material: | Tender Young Ginger Root |
Processing: | Seasoned Pickled |