Oferta!
best quality Japanese cuisine sweet pickled sushi ginger sprout in plastic and glass jars
Descrição
| product name: | Hajikami pickled ginger sprout |
| main ingredients: | ginger sprout, treated water, salt, acetic acid, citric acid, stevioside, perilla color |
| colour: | cor de rosa, branco, vermelho |
| flavor: | sweet and sour, a bit spicy |
| taste: | crispy and tender |
| Comprimento: | eu:13 cm M: 13 cm S:8 cm |
| peso: | eu:4.5-5 g M: 3-3.5 g S:1.5-2 g |
| embalagem: | 30 pcs*24 jars/carton 50 pcs*24 bags/carton 100 pcs*24 bags/carton |
| shelf life: | 12 meses |
| lead time: | dentro 4 weeks after signing contract |
| payment terms: | 30% prepayment before production, 70% balance payment after shipment. |
| minimum quantity: | 300 cartons, LCL&FCL is available |
Informação adicional
| Estilo: | PRESERVED |
|---|---|
| Tipo: | Ginger |
| Tipo de processamento: | seasoned |
| Preservation Process: | BRINE, Salt, Vinagre, Water |
| Sabor: | sweet |
| Part: | Root, Root |
| Forma: | rod shaped |
| Tipo de Cultivo: | COMUM, Greenhouse, Open Air |
| Embalagem: | Can (Tinned), Vacuum Pack |
| Certificação: | BRC, APPCC, FDA, KOSHER, HALAL |
| Avaliar: | LMS |
| Validade: | 12 MONTHS |
| Peso (kg): | 0.34 |
| Lugar de origem: | Shandong, China |
| Marca: | OEM |
| Número do modelo: | Regular-12 |
| Ingredients: | ginger sprout, água, salt, vinegar |
| Cor: | natural or red or pink |
| Origem: | Laiwu |
| Pacote: | glass jar |
| Embalagem: | 340g*24 jars/carton |
| Armazenar: | Dry Place Avoid Sunlight! |
| Usar: | Japanese Cuisine |
| Material: | Tender Young Ginger sprout |
| Processing: | Seasoned Pickled |