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Natural dried Whole egg powder with high quality protein

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Natural dried Whole egg powder with high quality protein

Product information
Nome do Produto
Whole egg powder
Protein/(g/100g)
≥45%
Fat/(g/100g)
≥42%
Moisture/(g/100g)
≤4.5%
Free fatty acid/(g/100g)
≤4.5%
Total number of colonies
5000 cfu/g
Number of Escherichia coli
30 MPN/100g
Production Process
Chicken whole egg powder is made of fresh eggs as raw materials. It is made through multiple processes such as loading, washing,drying, beating, filtering, homogenizing, pasteurizing, spray drying, etc. It is the most ideal for fresh eggs replacement of
Inscrição
It is a high-quality food with balanced nutrition and an excellent food additive. It has emulsification, coloring, heat denaturation, gelation, and foaming properties. It is used for baking products, noodle products, seasoning products, cold drink produtos, solid beverages, and leisure. Comida, meat products and fine feed, etc. have more prominent advantages than eggs.
Perfil da companhia
Partner
Certificações
Product Transport
Perguntas frequentes
Q1: Você é uma empresa comercial ou fabricante ?
A1: We are trading company .but we also manufacturer.

Q2: Do you have your own R&equipe D?
A2: Sim, we can customize products as your requirements.

Q3: Você fornece amostras grátis ?
A3: Sim, We provide samples.

Q4: Que tal a qualidade?
A4: We have the best professional engineer and strict QA and QC system.

Q5: Can we be your distributor?
A5: We are looking for distributor and agent all over the world.

Q6: Como está o pacote?
A6: Normalmente são caixas, but also we can pack it according to your requirements.

Q7: Como está o prazo de entrega?
A7: Depende da quantidade que você precisa, 1-25 dias normalmente.

Informação adicional

Tipo de Produto:

Egg Product

Variety:

Whole Egg Powder

Origem:

Frango

Usar:

Seasoning

Lugar de origem:

Hebei, China

Nome do Produto:

Whole Egg Powder

Protein/(g/100g):

≥45%

Fat/(g/100g):

≥42%

Moisture/(g/100g):

≤4.5%

Free fatty acid/(g/100g):

≤4.5%

Total number of colonies:

5000 cfu/g

Number of Escherichia coli:

30 MPN/100g